Rum Point Club is situated on the water’s edge in the North Side on one of Cayman’s most popular intimate beaches. Rum Point consists of a series of small beach style wooden structures giving a laid-back charming island life feel, somewhere to kick off your shoes and relax while taking in the spectacular views. The Wreck Bar & Grill is a great place to grab a beer or one of their infamous mudslides, where you can enjoy a selection of bar favourites, including finger foods, burgers, sandwiches and salads. The Rum Point Restaurant offers a more comprehensive international and fresh seafood cuisine with a menu created by Sri Lankan Chef, Kapila Kodituwakku who has gained a reputation for excellence during his years of service. A ferry service is available to shuttle guests from Camana Bay straight over to the Rum Point dock on set nights.